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Browse extensive collection of user-created and reviewed vegan recipes. Plus, 15,000 VegFriends profiles, articles, and more!

Learn the good reasons to change over to a vegetarian diet, and start eating less meat today—or none at all!

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About a month ago I became a vegetarian. But I am staying with the very low-carb diet that I began in 2007. It makes it possible for me to …

Pros and Cons on if people should become vegetarian

Vegetarianism; Description: A vegetarian diet is derived from plants, with or without eggs or dairy, but without meat: Varieties: Ovo, Lacto, Ovo-lacto, Veganism, Raw veganism, Fruitarianism, Hindu vegetarianism, Buddhist vegetarianism, Jain vegetarianism

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Not sure what to cook? We’ve pulled together our most popular recipes, our latest additions and our editor’s picks, so there’s sure to be something tempting for you to try.

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1. To make Broth: Place all ingredients in large pot with 8 cups water. Cover, and bring to a boil. Reduce heat to medium-low, and simmer, covered, 1 hour.

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Low-fat or vegetarian, cream or broth, there’s a Panera soup for you. From classic tomato to our popular broccoli cheddar, we’re sure you’ll find a favorite.

Cauliflower, mushrooms, bulgur and seasonings combine to form the base of this healthy vegetarian meatball recipe. A quick homemade tomato-basil sauce replaces the traditional marinara to save sodium.

Vegetarian Fatfree Passover Recipes Collected by Zahava Koren, zkoren AT ecs DOT umass DOT edu) Table of Contents